Colombia Norbey Quimbayo Pink Bourbon

$31.00
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Info

Flavour Notes: Guava, Honey, Grapefruit 
Roast Degree: Light
Region: Acebedo, Huila

Farm: La Esmeralda
Altitude: 1,800 masl
Variety: Pink Bourbon
Process: Washed

Score

Sweetness 8/10 - Guava Juice
Acidity 7.5/10 - Juicy, grapefruit
Body 8/10 - Honey
Balance 8/10 -Sweet finish

About

Don Norbey is a coffee producer from Acevedo Huila. He, along with his wife and two children, own and run the farm La Esmeralda. This farm is 12 hectares in size with 5 hectares being assigned to coffee production. 

 

This micro-lot is 100% Pink Bourbon. This varietal is currently under research in order to determine its origin. It is said that it is a mutation that took place at 2100 m.a.s.l in San Adolfo, Huila.

 

Norbey first started out in coffee working as a picker at different farms across Huila and also providing lunch for the workers. In 2005, he was given the opportunity to buy a portion of what is now his farm, La Esmeralda. The income Norbey received from growing coffee on his section of the farm allowed him to continue expanding his coffee plantation to the size it is now.

 

In 2010, Norbey stepped into the world of Specialty Coffee production and started planting exotic varieties such as Gesha, Papayo and Pink bourbon among others. Since making the change, he has experienced greater premiums for his work and gained international recognition for his coffees.

Espresso Recipe

Dose20g
Yield 56-60g
Temp92-93 °c
Time17-19 secs
EK dial 
Range 1-160.8
Range 1-111.45
Range 1-222.1

Ratio

1:2.6 ~ 2.7

-Synesso MVP 
Pre-infusion 0.0sec / Pulse 390-400 (52-54g out)
Ramp up 4.0 sec / Ramp down 80%

-Linea PB / KB 90 
Pre-infusion 0.0sec / ABR 50.0g / Pulse 380-390

Brewing Recipe

- V60 or Pourover 

3 pour without agitation.

2:45 ~ 3:00 Brew

Pour 50g(ml)

At 0:35 pour until 150g(ml)

At 1:10 pour until 230g(ml)

After finish brew, add 15g(ml) water into coffee

Dose15.5g
Yield 250ml
Temp93-94°c
Ek dial 
Range 1-1611.2
Range 1-118.2
Range 1-2215.1

- Moccamaster or Breville Brewer

Dose60g
Yield 1000ml
Temp93-94°c
Ek dial 
Range 1-1613.2
Range 1-119.4
Range 1-2217.8

- Fetco

Dose120g
Yield 2000ml
Temp92-93°c
Ek dial 
Range 1-1614.2
Range 1-1110.2
Range 1-2219.0