Flavour Notes: Nectarine, Grapefruit, Panela
Roast Degree: Light
Region: Wenning Galih, West Java
Altitude: 1,400masl
Variety: Lini S
Process: Washed

Sweetness 7/10 - Nectarine
Acidity 8/10 - Citrus zest
Body 7.5/10 - Panela
Balance 7.5/10 - Sweet finish

 This lot is made from a single variety, Lini S, produced by Wildan Mustofa and Atieq at Frinsa Estate in West Java. 

Their work focuses on sustainable practices that support both the land and the local farming community, drawing on their expertise in soil science and horticulture.

Ratio

1:2.9 ~ 3.0

-Synesso MVP 
Pre-infusion 0.0sec / Pulse 425 (58-60g out)
Ramp up 4.0 sec / Ramp down 80%

-Linea PB / KB 90 
Pre-infusion 0.0sec / ABR 57.0g / Pulse 420

-V60 or Pourover 

3 pour, without agitation 

2:35 ~ 2:50 Brew

Pour 50g(ml)

At 0:30 pour until 180g(ml)

At 1:20 pour until 250g(ml)

- Moccamaster or Breville Brewer

  - Fetco